Chinese Food

Qixi romantic specialty. Orange sweet root beef brown rice roll

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Mashed potatoes, vegetable salad, salty Tarts

Potatoes are very nutritious. They are indispensable to our daily life. It contains a lot of starch. It can provide rich heat for human body. It is also rich in protein, amino acid, vitamins and minerals. Especially its vitamin content is the mo... ...

Steamed pork cake with white gourd and mushroom

How can winter melon be lost in summer? A new way to eat winter melon. Try it today. It's easy. And you can leave the hot kitchen.

Stewed potato with beef tendon

Eat meat with a big mouthful and porridge with a small mouthful. Chew carefully and swallow slowly. Don't be too cool. -

Sweet wine and meatballs soup ~ homemade rice wine & glutinous rice balls

Rice wine can be eaten by the old and the young. It is suitable for all seasons. Eat and drink rice wine moderately. It can relax the muscles, activate the muscles, warm the heart, nourish the stomach and nourish the face. The rice wine brewed b... ...

Solar eclipse: congee with preserved egg and lean meat

I'm not a porridge lover every day, but I still feel that porridge cooking is a life skill that deserves priority. Especially when you're away from home. There's always a time when you're in a bad mood. At this time, a bowl of congee is not only... ...

Braised soybean with towel gourd and shrimp skin

Maodou is a common food in summer. Although its skin is green, it is actually the soybean in its youth. Maodou has high water content, soft and tender taste. It's much easier to cook than soybeans. Today, we'll share a quick stir fry collocation... ...

Portunus marinade

It's time to eat Portunus again. After eating a lot of Portunus, it's better to stir fry them with scallion, ginger and rice cake than with soy sauce. The meat is delicious. The sauce is full of fragrance. Special meal -

Papaver seeds

Exclusive Black Swan puff

I made this black swan puff to decorate the cake before. It's just in time for Chinese Valentine's day. It's also a good occasion. For casda sauce, please refer to my other recipe reference component - about 20

Steamed meatballs with purple rice

It's super sweet. It's used to make small balls. Please refer to the recipe I published earlier for one person's recipe -

Spring cake

Although it's autumn today, living in the south is still as hot as summer, so I want to make spring cakes to eat.

Braised chicken with sauce

Super soft toast

Stewed beef tendon with vermicelli

A big love of sucking noodles. Beef fans, it's done. That taste Ah ah. One word is cool. -

Flower roll

I like to eat flower rolls myself. Make something to eat today

Mung bean congee

Everyone likes to drink thick, soft and glutinous mung bean porridge. But when people cook mung bean porridge, they will encounter a problem. That is, the rice has been cooked and rotten, but the mung bean is still a little stiff and does not bl... ...

Net red milk fragrant coconut moon cake

In the Mid Autumn Festival moon cake every year, coconut stuffing always stands in front. Learn how to make this moon cake. You can also draw inferences from one instance and make more flavors -

A bowl of smooth tofu brain

Both husband and daughter like to eat tofu brain But what I bought outside is not sanitary. And I can adjust the saltiness according to my own taste. This amount is just enough for my family to finish three bites (our family can eat better). Gen... ...

Lemon pound cake

Pound cake. Once eaten. You will never forget its unique taste. After baking, brush it with syrup. After three days, the syrup with the smell of wine and lemon is perfectly mixed with the cake. How to teach people not to love you. If you don't l... ...